Combine a classic Christmas flavor with a few decedent ingredients and you have the perfect dessert drink for the season. A candy cane shooter; it looks amazing and tastes even better. The full recipe is below along with lots more Christmas dessert ideas.
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This recipe is part of the 5th annual 12 Days of Holiday Ideas event, hosted by Shirley of Intelligent Domestications and Erlene of My Pinterventures Between Nov. 11th and December 6th there will be hundreds of new ideas shared by over 55 Co-host bloggers!
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These peppermint shots are dressed up with ice cream, whipped cream, candy canes and peppermint bark. It’s dessert in a tiny glass! Serve these Christmas drinks with dessert or in place of it. They are sure to please your crowd.
- 3 scoops vanilla ice cream
- 1 1/2 oz vodka
- 1 1/2 oz peppermint schnapps
- Light corn syrup
- Candy canes
- Whipped Cream
- Peppermint bark
- On a small plate crush a handful of candy canes.
- On a second dish pour a small amount of light corn syrup.
- Dip the rim of 6 shot glasses into the corn syrup then the crushed candy canes. Set aside.
- In a blender combine ice cream, vodka, and peppermint schnapps. Blend until smooth.
- Pour the drink into the shot glasses and top with whipped cream and a small piece of peppermint bark.
Nutrition Information:Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 156Total Fat: 5gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 16mgSodium: 32mgCarbohydrates: 18gFiber: 0gSugar: 16gProtein: 1g
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If you are looking for more Christmas dessert inspiration be sure to check out these recipes.
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