Combine a classic Christmas flavor with a few decedent ingredients and you have the perfect dessert drink for the season. A candy cane shooter; it looks amazing and tastes even better. The full recipe is below along with lots more Christmas dessert ideas.
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These peppermint shots are dressed up with ice cream, whipped cream, candy canes and peppermint bark. It’s dessert in a tiny glass! Serve these Christmas drinks with dessert or in place of it. They are sure to please your crowd.
- 3 scoops vanilla ice cream
- 1 1/2 oz vodka
- 1 1/2 oz peppermint schnapps
- Light corn syrup
- Candy canes
- Whipped Cream
- Peppermint bark
- On a small plate crush a handful of candy canes.
- On a second dish pour a small amount of light corn syrup.
- Dip the rim of 6 shot glasses into the corn syrup then the crushed candy canes. Set aside.
- In a blender combine ice cream, vodka, and peppermint schnapps. Blend until smooth.
- Pour the drink into the shot glasses and top with whipped cream and a small piece of peppermint bark.
Amount Per Serving: Calories: 156 Total Fat: 5g Saturated Fat: 3g Trans Fat: 0g Unsaturated Fat: 2g Cholesterol: 16mg Sodium: 32mg Carbohydrates: 18g Net Carbohydrates: 0g Fiber: 0g Sugar: 16g Sugar Alcohols: 0g Protein: 1g
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If you are looking for more Christmas dessert inspiration be sure to check out these recipes.
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